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Our Journey
2020
We bought our first land
1.27 hectares
2021
We harvested first soil grown produce
Honey beans, iron beans, maize, pumpkin leaves, melon seeds, cassava.
2022
Bought our first mini hydroponics system
Basil, parsley, dill, watercress, cilantro, spinach, mint, oregano, thyme, rosemary, lettuce.
2022
We purchased our first commercial greenhouse
270 SQM
2022
We built 3 hydroponics system; 2 horizontal A-frame units & 1 vertical unit
Had the capacity to reproduce 200 vegetables.
2022
We built another hydroponics system
Had the capacity to reproduce 350 vegetables.
2022
We exported our first dried catfish
20KG
2023
We are currently harvesting the next batch of herbs, vegetables & catfish
Basil, parsley, beans, tomato, bell pepper, scotch bonnet, thyme, mint, oregano, lettuce & kale.